In offer we have fermenters for liquid natural yeast. These are technological machines that are able to generate and preserve liquid natural yeast, featuring time and temperature control programs. These innovative machines allow you to work natural yeast more easily, obtaining a product that is consistently uniform, fragrant and digestible. The machines were designed to fulfil the professional demands of bakers, patisserie chefs and pizza chefs and were built according to a number of important solutions that facilitate use: a removable tap that makes it easier to perform yeast removal operations; removable tools that facilitate cleaning; dust filter to protect the chiller unit and electronic display to program the processing phases. These are high performance machines for liquid natural yeast, the result of more than three years of research and development in collaboration with a team of technologists, experts in electronics and the great experience of artisan bakers and patisserie chefs.